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The creamy, full-bodied, and hearty Chef-mate Country Sausage Gravy features moist, tender pork sausage and a flavorful measure of seasoning. Unlike canned competitors, Chef-mate products are Cooked Before Canning under pressure to prevent scorching and boiling, which eliminates the tinny or canned flavor. The gravy can be served in a 1/4 to 1/2 cup portion over warm biscuits, cornbread, or open-faced breakfast sandwiches. Additionally, the product boasts a superior steam table holding time of 8 hours and contains 0g of trans fat per serving.
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